Summer Vacation Woes: Three in Four Japanese Parents Worried About Children’s Meals
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In a July survey, Asken, which provides an app to manage dietary habits, asked its users about providing meals for their children during the school summer vacation in Japan. Out of the 1,148 responses received from parents of children in elementary and junior high school, 75.4% said they were “concerned” about meal preparation.
The main concern that parents had was “not getting the right nutritional balance” (55.3%), which, along with “increased amount of snacks” (37.6%) and “being able to provide a balanced diet” (31.8%), indicated they were most worried about matters related to nutrition and eating habits. Some also mentioned that it is “hard to plan meals” and that they “spend more on food than during the school term.”
At 50.5%, parents placed greatest importance on providing meals that “can be made quickly.” In the case of parents in employment, their issue was how best to prepare the meals before leaving for work. This was closely followed by 49.2% who focused on “nutritional balance,” while “making sure to include vegetables” also ranked high with 39.3%.
(Translated from Japanese. Banner photo © Pixta.)